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Alternatively phone: 03 9670 4361

e: catering@elizabethandrews.com.au

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How To Order Online

  1. Enter the quantity of each product and select 'Add to cart'.
  2. Select 'Go to checkout' on the right side of the screen.
  3. Create a new account (or sign in if you have an account).
  4. Finalise your order and we will call you to confirm.
Elizabeth Andrews Corporate Catering
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Categories
  • Home
  • Breakfast
  • Cakes & Pastries
  • Cheese & Fruit
  • Lunch Combinations
  • Meal Boxes
  • Sandwiches & Rolls
  • Hot Savouries
  • Cold Savouries
  • Lunch Buffets & Salads
  • Noodle Boxes & Bowl Food
  • Entertainment Platters
  • BBQ & Carvery
  • Staff
  • Equipment Hire
  • Beverages
  • Christmas Menu
  • Gluten Free Menu
  • Specials

Important message

Cold Savouries

A delicious selection of hand-made treats to satisfy all tastes including Asian, vegetarian and seafood choices

Number of people catering for: Change. All prices are inclusive of GST.

Seven Spice Salmon

An EA speciality, sushi rice disk rolled in Japanese spices, topped with diced smoked salmon & wasabi mayonnaise.

$3.50 per item(minimum 10 items)

Vietnamese Rice Paper Rolls V

With a mint and chilli infusion served with a traditional dipping sauce

$3.20 per item(minimum 10 items)

Sushi (2 per serve) V G

An assortment of sushi with wasabi mustard & soy. Vegetarian option also available. (2 per serve)

$3.20 per serve(minimum 10 serves)

Zucchini & Haloumi Cheese Fritter V

Shredded vegetable fritter bound with haloumi cheese and served with a sour cream yoghurt dressing.

$3.20 per item(minimum 10 items)

Bruschetta

Diced ripe tomato, fresh basil and red onion, drizzled with balsamic vinegar. V

$4.70 per serve(minimum 10 serves)

Salmon Ciabatta

Smoked salmon with creme fraiche and capers.

$4.70 per serve(minimum 10 serves)

Vegetarian Ciabatta

Roast tomato, caramelised pear and feta cheese.V

$4.70 per serve(minimum 10 serves)

Chicken Ciabatta

Chicken, brie & avocado with our homemade mayonnaise.

$4.70 per serve(minimum 10 serves)

Salmon Frittata

Smoked salmon and creme fraiche (G)

$4.70 per serve(minimum 10 serves)

Roast Veg Flan / Turkey & Cranberry Flan

With homemade tomato jam or Turkey and cranberry (V)

$4.70 per serve(minimum 10 serves)

Chicken and Roast Nut Triangles (2 per serve)

Chicken and avocado in a trimmed bread triangle with toasted almonds, sesame seeds and pine nuts. (G)

$4.70 per serve(minimum 10 serves)

Savoury Combo 1

Chicken, brie and avocado ciabatta. Roast beef and vegetable flan with beetroot relish. Smoked salmon on frittata

$14.10 per serve(minimum 8 serves)

Savoury Combo 2

Roast tomato, caramelised pear and feta ciabatta. Chicken and roast nut triangle. Peking duck cup.

$15.80 per serve(minimum 8 serves)

Walnut, grape & blue cheese tart (V)

Walnut, grape & blue cheese tart with cranberry sauce

$3.20 per serve(minimum 10 serves)

Peking Duck with Asian Salad

Wanton cup filled with Asian salad and diced Peking Duck.

$4.70 per serve(minimum 10 serves)

Smoked salmon on rosti topped with creme fraiche

Smoked salmon on rosti topped with creme fraiche

$3.50 per serve(minimum 10 serves)

Salmon Frittata

Smoked salmon and creme fraiche (G)

$4.70 per serve(minimum 10 serves)

Roast Veg Tart / Roast Beef Tart

Roast vegetable tart / Roast beef with beetroot relish tart

$4.70 per serve(minimum 10 serves)

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