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Alternatively phone: 03 9670 4361

e: catering@elizabethandrews.com.au

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How To Order Online

  1. Enter the quantity of each product and select 'Add to cart'.
  2. Select 'Go to checkout' on the right side of the screen.
  3. Create a new account (or sign in if you have an account).
  4. Finalise your order and we will call you to confirm.
Elizabeth Andrews Corporate Catering
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  • Christmas Menu
  • Gluten Free Menu
  • Specials

Important message

Gluten Free Menu

The following menu items are available gluten free upon request. 48 hours notice may be required.

Number of people catering for: Change. All prices are inclusive of GST.

Gluten Free Eggs Benedict

A poached egg and bacon on gluten free bread, topped with hollandaise sauce. (1 per serve)

$7.10 per serve

Gluten Free Breakfast Sausage

Grilled chippolata sausage in a baguette topped with melted cheese and tomato relish.

$4.70 per serve

Gluten Free Eggs Florentine

A poached egg with sauteed spinach and melted cheese on gluten-free bread. (1 per serve)

$7.10 per serve

Gluten Free French Toasted Sandwich

Gluten Free French Toasted Sandwich

$6.70 per serve

Fruit Platter

A selection of fresh fruits perfect for self-service Minimum size - 6 serves

$5.65 per serve(minimum 6 serves)

Fruit Skewers (2 per serve)

A selection of fresh fruits served on individual skewers.

$5.45 per serve

Fruit Salad - Individual

Individual Fruit Salad Incl Plastic Fork

$5.90 per serve

Gluten Free Cakes (2 per serve)

Choice of orange almond, chocolate and jaffa torte

$5.20 per serve

Gluten Free Muffins (2 per serve)

Choice of: blueberry, chocolate chip and lemon&lime. (2 per serve)

$5.20 per serve

Gluten Free Assorted Biscuits (3 per serve)

Assorted biscuits (3 per serve)

$4.20 per serve

Gluten Free Mixed Sandwiches

Gluten Free mixed four point sandwiches.

$7.90 per sandwich(recommended 2 sandwiches per person)

Gluten Free Baguettes

Gluten Free baby baguettes with delicious EA fillings

$5.80 per baguette(recommended 2 baguettes per person)

Assorted Gourmet Cocktail Pies V

Varieties include chunky beef, chicken & mushroom and vegetable korma

$3.40 per item(minimum 8 items)

Salmon skewers with teriyaki marinade (GF-DF)

Little salmon steaks glazed with teriyaki marinade

$3.40 per serve(minimum 8 serves)

Satay Beef Skewers With Chunky Peanut Sauce

Satay Beef Skewers With Chunky Peanut Sauce

$3.40 per serve(minimum 8 serves)

Grilled chicken skewers

Choose from either piri piri or satay flavours

$3.40 per item(minimum 8 items)

Smoked salmon on rosti topped with creme fraiche

Smoked salmon on rosti topped with creme fraiche

$3.50 per serve(minimum 10 serves)

Sushi (2 per serve) V G

An assortment of sushi with wasabi mustard & soy. Vegetarian option also available. (2 per serve)

$3.20 per serve(minimum 10 serves)

Zucchini & Haloumi Cheese Fritter V

Shredded vegetable fritter bound with haloumi cheese and served with a sour cream yoghurt dressing.

$3.20 per item(minimum 10 items)

Seven Spice Salmon

An EA speciality, sushi rice disk rolled in Japanese spices, topped with diced smoked salmon & wasabi mayonnaise.

$3.50 per item(minimum 10 items)

Vietnamese Rice Paper Rolls V

With a mint and chilli infusion served with a traditional dipping sauce

$3.20 per item(minimum 10 items)

Roast Veg Flan / Turkey & Cranberry Flan

With homemade tomato jam or Turkey and cranberry (V)

$4.70 per serve(minimum 10 serves)

Gluten Free Slices (2 per serve)

Gluten Free Slices

$5.20 per serve

Gluten Free Tarts (2 per serve)

Gluten Free Tarts

$5.20 per serve

Gluten Free Chicken & Roast Nut Triangles

Chicken & avocado in a trimmed bread triangle with toasted almonds, sesame seeds and pine nuts. 2 Items per serve

$5.80 per serve(minimum 10 serves)

 
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